Our organic millet has a mild, slightly nutty flavor and a texture that can be soft or crunchy depending on how its cooked. Millet is highly versatile and is the perfect substitute for a variety of grains, including rice and quinoa. It´s ideal for breakfast, lunch and dinner since its mild flavor pairs well with almost any dish. Use it in soups, stews, breads, cookies, muffins and more, or pop it like corn for a tasty snack!
Suggested use
Cook before consuming.
1 cup of NOW Real Food® Organic Millet 2 cups of water.
Rinse organic millet thoroughly under cold running water.
Combine millet and water into a pot.
Bring to a boil then cover with tight fitting lid.
Reduce heat to low and allow millet to simmer for 20 minutes or until grain are fluffy and water absorbs.